Ethiopia Natural-Light

This Ethiopia is hand sorted giving you the most vibrant berry flavors with a hint of milk chocolate and caramel. It has a sweet complex and smooth body. Enjoy on a summer morning outside reading.

Grower: Smallholder farmers from thee Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand. Dried on raised beds.